Drink

Drink

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The Public Bar offers an array of beverages to suit your mood. We have a well earned reputation for great tap beer and annually offer Cascade Draught & Boags Draught as well as XXXX Gold (Midstrength) to help the designated driver get home safely! A fourth tap is seasonal and may pour Light Beer, Cider or something else completely different, it depends what tickles Geoff’s fancy! We also offer a range of boutique Tasmanian and Interstate Beers in stubbies & cans.

The Hotel offers an extensive Tasmanian wine list which has an emphasis on Freycinet Coast products. The list is also supported by a select amount of wines from the Coal Vally, Tamar & Derwent Regions and a handful of South Australian Reds. There are over 100 to choose from (or try!). From December through until Easter we offer various styles by the glass, changing continuously.

At Spring Bay Hotel you can enjoy beverages on premise or take some home with you. Wines to take-away are at comparable cellar door prices, beer products can be sold individually, in packs or cartons. There is no walk-in/self-serve bottle shop, all off premise sales are purchased over the bar.

For wine purchases the staff are more then happy to provide you with product lists to make your selection from:

East Coast Region

  • Cape Bernier
  • Bream Creek
  • Sugarloaf Ridge
  • Darlington
  • Kelvedon
  • The Bend
  • Milton
  • Springvale
  • Gala Estate
  • Freycinet Vineyard
  • Diamond Island

Coal Valley Region

  • Glenayr
  • Frogmore Creek
  • Kate Hill
  • Morningside
  • Pressing Matters
  • Pages Creek

Derwent Valley Region

  • Stefano Lubiana
  • Derwent Estate.

Tamar Valley Region

  • Able’s Tempest
  • Josef Chrome
  • Jansz
  • Holm Oak

Huon Valley Region

  • Panorama